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Inhibitory Effects of Green Asparagus Extract, Especially P..:
Iwamoto, Akira
;
Hamajima, Hiroshi
;
Tsuge, Keisuke
...
Journal of Agricultural and Food Chemistry. 68 (2020) 51 - p. 15199-15207 , 2020
Link:
https://doi.org/10.1021/acs.jafc.0c05615
RT Journal T1 <Title>Inhibitory Effects of Green Asparagus Extract, Especially Phospholipids, on Allergic Responses in Vitro and in Vivo</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.0c05615&Exemplar=1&LAN=DE A1 Iwamoto, Akira A1 Hamajima, Hiroshi A1 Tsuge, Keisuke A1 Tsuruta, Yumi A1 Nagata, Yasuo A1 Yotsumoto, Hiroaki A1 Yanagita, Teruyoshi PB American Chemical Society (ACS) YR 2020 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 68 IS 51 SP 15199 OP 15207 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.0c05615 DO https://doi.org/10.1021/acs.jafc.0c05615 SF ELIB - SuUB Bremen
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