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1 Ergebnisse
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Biorefinery of Green Biomass─How to Extract and Evaluate Hi..:
Møller, Anders Hauer
;
Hammershøj, Marianne
;
dos Passos, Natalia Hachow Motta
...
Journal of Agricultural and Food Chemistry. 69 (2021) 48 - p. 14341-14357 , 2021
Link:
https://doi.org/10.1021/acs.jafc.1c04289
RT Journal T1
Biorefinery of Green Biomass─How to Extract and Evaluate High Quality Leaf Protein for Food?
UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.1c04289&Exemplar=1&LAN=DE A1 Møller, Anders Hauer A1 Hammershøj, Marianne A1 dos Passos, Natalia Hachow Motta A1 Tanambell, Hartono A1 Stødkilde, Lene A1 Ambye-Jensen, Morten A1 Danielsen, Marianne A1 Jensen, Søren K. A1 Dalsgaard, Trine K. PB American Chemical Society (ACS) YR 2021 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 69 IS 48 SP 14341 OP 14357 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.1c04289 DO https://doi.org/10.1021/acs.jafc.1c04289 SF ELIB - SuUB Bremen
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