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1 Ergebnisse
1
Natural Food Colorants and Preservatives: A Review, a Deman..:
Novais, Cláudia
;
Molina, Adriana K.
;
Abreu, Rui M. V.
...
Journal of Agricultural and Food Chemistry. 70 (2022) 9 - p. 2789-2805 , 2022
Link:
https://doi.org/10.1021/acs.jafc.1c07533
RT Journal T1
Natural Food Colorants and Preservatives: A Review, a Demand, and a Challenge
UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.1c07533&Exemplar=1&LAN=DE A1 Novais, Cláudia A1 Molina, Adriana K. A1 Abreu, Rui M. V. A1 Santo-Buelga, Celestino A1 Ferreira, Isabel C. F. R. A1 Pereira, Carla A1 Barros, Lillian PB American Chemical Society (ACS) YR 2022 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 70 IS 9 SP 2789 OP 2805 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.1c07533 DO https://doi.org/10.1021/acs.jafc.1c07533 SF ELIB - SuUB Bremen
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