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Influence of Grape Cell Wall Polysaccharides on the Extract..:
Hensen, Jan-Peter
;
Hoening, Fiona
;
Weilack, Ingrid
..
Journal of Agricultural and Food Chemistry. 70 (2022) 29 - p. 9117-9131 , 2022
Link:
https://doi.org/10.1021/acs.jafc.2c02697
RT Journal T1 <Title>Influence of Grape Cell Wall Polysaccharides on the Extraction of Polyphenols during Fermentation in Microvinifications</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.2c02697&Exemplar=1&LAN=DE A1 Hensen, Jan-Peter A1 Hoening, Fiona A1 Weilack, Ingrid A1 Damm, Sandra A1 Weber, Fabian PB American Chemical Society (ACS) YR 2022 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 70 IS 29 SP 9117 OP 9131 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.2c02697 DO https://doi.org/10.1021/acs.jafc.2c02697 SF ELIB - SuUB Bremen
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