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1 Ergebnisse
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Polymethoxyflavone–Enriched Fraction from Ougan (Citrus ret..:
Chen, Jiebiao
;
Liu, Yang
;
Wang, Huixin
...
Journal of Agricultural and Food Chemistry. 71 (2023) 18 - p. 6944-6955 , 2023
Link:
https://doi.org/10.1021/acs.jafc.2c08607
RT Journal T1 <Title>Polymethoxyflavone–Enriched Fraction from Ougan (Citrus reticulata cv. Suavissima) Attenuated Diabetes and Modulated Gut Microbiota in Diabetic KK-Ay Mice</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.2c08607&Exemplar=1&LAN=DE A1 Chen, Jiebiao A1 Liu, Yang A1 Wang, Huixin A1 Liang, Xiao A1 Ji, Shiyu A1 Wang, Yue A1 Li, Xian A1 Sun, Chongde PB American Chemical Society (ACS) YR 2023 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 71 IS 18 SP 6944 OP 6955 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.2c08607 DO https://doi.org/10.1021/acs.jafc.2c08607 SF ELIB - SuUB Bremen
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