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1 Ergebnisse
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Purification, Identification, Chelation Mechanism, and Calc..:
Wang, Ji
;
Zhang, Yaoxin
;
Huai, Haiping
...
Journal of Agricultural and Food Chemistry. 71 (2023) 31 - p. 11970-11981 , 2023
Link:
https://doi.org/10.1021/acs.jafc.3c03256
RT Journal T1 <Title>Purification, Identification, Chelation Mechanism, and Calcium Absorption Activity of a Novel Calcium-Binding Peptide from Peanut (Arachis hypogaea) Protein Hydrolysate</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.3c03256&Exemplar=1&LAN=DE A1 Wang, Ji A1 Zhang, Yaoxin A1 Huai, Haiping A1 Hou, Weiyu A1 Qi, Yuan A1 Leng, Yue A1 Liu, Xiaoting A1 Wang, Xiyan A1 Wu, Dan A1 Min, Weihong PB American Chemical Society (ACS) YR 2023 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 71 IS 31 SP 11970 OP 11981 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.3c03256 DO https://doi.org/10.1021/acs.jafc.3c03256 SF ELIB - SuUB Bremen
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