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High-Resolution Comparative and Quantitative Proteomics of ..:
Abril, Ana G.
;
Calo-Mata, Pilar
;
Villa, Tomás G.
...
Journal of Agricultural and Food Chemistry. 72 (2024) 8 - p. 4448-4463 , 2024
Link:
https://doi.org/10.1021/acs.jafc.3c06607
RT Journal T1 <Title>High-Resolution Comparative and Quantitative Proteomics of Biogenic-Amine-Producing Bacteria and Virulence Factors Present in Seafood</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.3c06607&Exemplar=1&LAN=DE A1 Abril, Ana G. A1 Calo-Mata, Pilar A1 Villa, Tomás G. A1 Böhme, Karola A1 Barros-Velázquez, Jorge A1 Sánchez-Pérez, Ángeles A1 Pazos, Manuel A1 Carrera, Mónica PB American Chemical Society (ACS) YR 2024 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 72 IS 8 SP 4448 OP 4463 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.3c06607 DO https://doi.org/10.1021/acs.jafc.3c06607 SF ELIB - SuUB Bremen
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