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Determining the Impact of Genotype × Environment on Oat Pro..:
Mel, Roshema
;
Rampitsch, Christof
;
Zvomuya, Francis
...
Journal of Agricultural and Food Chemistry. 72 (2024) 14 - p. 8103-8113 , 2024
Link:
https://doi.org/10.1021/acs.jafc.3c07486
RT Journal T1 <Title>Determining the Impact of Genotype × Environment on Oat Protein Isolate Composition Using HPLC and LC-MS Techniques</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.3c07486&Exemplar=1&LAN=DE A1 Mel, Roshema A1 Rampitsch, Christof A1 Zvomuya, Francis A1 Nilsen, Kirby T. A1 Beattie, Aaron D. A1 Malalgoda, Maneka PB American Chemical Society (ACS) YR 2024 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 72 IS 14 SP 8103 OP 8113 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.3c07486 DO https://doi.org/10.1021/acs.jafc.3c07486 SF ELIB - SuUB Bremen
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