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Characterization of Odorants in a Commercial Culinary Sage ..:
Chiang, Nancy
;
Dein, Melissa
;
Nguyen, Thien H.
...
Journal of Agricultural and Food Chemistry. 72 (2024) 14 - p. 8081-8091 , 2024
Link:
https://doi.org/10.1021/acs.jafc.3c09326
RT Journal T1 <Title>Characterization of Odorants in a Commercial Culinary Sage (Salvia officinalis L.) and Several Cultivars</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.3c09326&Exemplar=1&LAN=DE A1 Chiang, Nancy A1 Dein, Melissa A1 Nguyen, Thien H. A1 Trudelle, Danielle M. A1 Ho, Chi-Tang A1 Munafo Jr., John P. PB American Chemical Society (ACS) YR 2024 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 72 IS 14 SP 8081 OP 8091 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.3c09326 DO https://doi.org/10.1021/acs.jafc.3c09326 SF ELIB - SuUB Bremen
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