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1 Ergebnisse
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The Aggregated and Micellar Forms of β-Casein Purified from..:
Zhang, Jingjing
;
Polidori, Paolo
;
Pucciarelli, Stefania
...
Journal of Agricultural and Food Chemistry. 72 (2024) 28 - p. 15416-15426 , 2024
Link:
https://doi.org/10.1021/acs.jafc.4c02052
RT Journal T1 <Title>The Aggregated and Micellar Forms of β-Casein Purified from Donkey and Bovine Milk Present Potential as Carriers for Bioactive Nutritional Compounds</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.4c02052&Exemplar=1&LAN=DE A1 Zhang, Jingjing A1 Polidori, Paolo A1 Pucciarelli, Stefania A1 Vici, Giorgia A1 Polzonetti, Valeria A1 Renzi, Sofia A1 Wei, Fuyao A1 Han, Fubo A1 Li, Xiaojing A1 Vincenzetti, Silvia PB American Chemical Society (ACS) YR 2024 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 72 IS 28 SP 15416 OP 15426 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.4c02052 DO https://doi.org/10.1021/acs.jafc.4c02052 SF ELIB - SuUB Bremen
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