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Isolation and Functional Characterization of Carotenoid Cle..:
Yahyaa, Mosaab
;
Berim, Anna
;
Isaacson, Tal
...
Journal of Agricultural and Food Chemistry. 63 (2015) 37 - p. 8275-8282 , 2015
Link:
https://doi.org/10.1021/acs.jafc.5b02941
RT Journal T1
Isolation and Functional Characterization of Carotenoid Cleavage Dioxygenase-1 from Laurus nobilis L. (Bay Laurel) Fruits
UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.5b02941&Exemplar=1&LAN=DE A1 Yahyaa, Mosaab A1 Berim, Anna A1 Isaacson, Tal A1 Marzouk, Sally A1 Bar, Einat A1 Davidovich-Rikanati, Rachel A1 Lewinsohn, Efraim A1 Ibdah, Mwafaq PB American Chemical Society (ACS) YR 2015 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 63 IS 37 SP 8275 OP 8282 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.5b02941 DO https://doi.org/10.1021/acs.jafc.5b02941 SF ELIB - SuUB Bremen
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