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1 Ergebnisse
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Sodium Hydroxide Enhances Extractability and Analysis of Pr..:
Ramsay, Aina
;
Drake, Chris
;
Grosse Brinkhaus, Anja
...
Journal of Agricultural and Food Chemistry. 63 (2015) 43 - p. 9471-9479 , 2015
Link:
https://doi.org/10.1021/acs.jafc.5b04106
RT Journal T1 <Title>Sodium Hydroxide Enhances Extractability and Analysis of Proanthocyanidins in Ensiled Sainfoin (Onobrychis viciifolia)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.5b04106&Exemplar=1&LAN=DE A1 Ramsay, Aina A1 Drake, Chris A1 Grosse Brinkhaus, Anja A1 Girard, Marion A1 Copani, Giuseppe A1 Dohme-Meier, Frigga A1 Bee, Giuseppe A1 Niderkorn, Vincent A1 Mueller-Harvey, Irene PB American Chemical Society (ACS) YR 2015 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 63 IS 43 SP 9471 OP 9479 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.5b04106 DO https://doi.org/10.1021/acs.jafc.5b04106 SF ELIB - SuUB Bremen
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