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Preparation of Fucoxanthin-Loaded Nanoparticles Composed of..:
Koo, Song Yi
;
Mok, Il-Kyoon
;
Pan, Cheol-Ho
.
Journal of Agricultural and Food Chemistry. 64 (2016) 49 - p. 9428-9435 , 2016
Link:
https://doi.org/10.1021/acs.jafc.6b04376
RT Journal T1 <Title>Preparation of Fucoxanthin-Loaded Nanoparticles Composed of Casein and Chitosan with Improved Fucoxanthin Bioavailability</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.6b04376&Exemplar=1&LAN=DE A1 Koo, Song Yi A1 Mok, Il-Kyoon A1 Pan, Cheol-Ho A1 Kim, Sang Min PB American Chemical Society (ACS) YR 2016 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 64 IS 49 SP 9428 OP 9435 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.6b04376 DO https://doi.org/10.1021/acs.jafc.6b04376 SF ELIB - SuUB Bremen
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