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A Perspective onCrocus sativusL. (Saffron) Constituent Croc..:
Finley, John W.
;
Gao, Song
Journal of Agricultural and Food Chemistry. 65 (2017) 5 - p. 1005-1020 , 2017
Link:
https://doi.org/10.1021/acs.jafc.6b04398
RT Journal T1 <Title>A Perspective onCrocus sativusL. (Saffron) Constituent Crocin: A Potent Water-Soluble Antioxidant and Potential Therapy for Alzheimer's Disease</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.6b04398&Exemplar=1&LAN=DE A1 Finley, John W. A1 Gao, Song PB American Chemical Society (ACS) YR 2017 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 65 IS 5 SP 1005 OP 1020 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.6b04398 DO https://doi.org/10.1021/acs.jafc.6b04398 SF ELIB - SuUB Bremen
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