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Production of Auroxanthins from Violaxanthin and 9-cis-Viol..:
Araki, Michiko
;
Kaku, Naoko
;
Harada, Momoko
...
Journal of Agricultural and Food Chemistry. 64 (2016) 49 - p. 9352-9355 , 2016
Link:
https://doi.org/10.1021/acs.jafc.6b04506
RT Journal T1 <Title>Production of Auroxanthins from Violaxanthin and 9-cis-Violaxanthin by Acidic Treatment and the Antioxidant Activities of Violaxanthin, 9-cis-Violaxanthin, and Auroxanthins</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.6b04506&Exemplar=1&LAN=DE A1 Araki, Michiko A1 Kaku, Naoko A1 Harada, Momoko A1 Ando, Yuka A1 Yamaguchi, Risa A1 Shindo, Kazutoshi PB American Chemical Society (ACS) YR 2016 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 64 IS 49 SP 9352 OP 9355 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.6b04506 DO https://doi.org/10.1021/acs.jafc.6b04506 SF ELIB - SuUB Bremen
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