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1 Ergebnisse
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New Acetylenic Acids and Derivatives from the Edible Mushro..:
Huang, Ying
;
Zhang, Shuai-Bing
;
Chen, He-Ping
...
Journal of Agricultural and Food Chemistry. 65 (2017) 19 - p. 3835-3841 , 2017
Link:
https://doi.org/10.1021/acs.jafc.7b00899
RT Journal T1 <Title>New Acetylenic Acids and Derivatives from the Edible Mushroom Craterellus lutescens (Cantharellaceae)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.7b00899&Exemplar=1&LAN=DE A1 Huang, Ying A1 Zhang, Shuai-Bing A1 Chen, He-Ping A1 Zhao, Zhen-Zhu A1 Zhou, Zhong-Yu A1 Li, Zheng-Hui A1 Feng, Tao A1 Liu, Ji-Kai PB American Chemical Society (ACS) YR 2017 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 65 IS 19 SP 3835 OP 3841 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.7b00899 DO https://doi.org/10.1021/acs.jafc.7b00899 SF ELIB - SuUB Bremen
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