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1 Ergebnisse
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Chemical Composition and Acetylcholinesterase Inhibitory Ac..:
Xiang, Cai-Peng
;
Han, Jia-Xin
;
Li, Xing-Cong
...
Journal of Agricultural and Food Chemistry. 65 (2017) 18 - p. 3702-3710 , 2017
Link:
https://doi.org/10.1021/acs.jafc.7b01350
RT Journal T1 <Title>Chemical Composition and Acetylcholinesterase Inhibitory Activity of Essential Oils from Piper Species</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.7b01350&Exemplar=1&LAN=DE A1 Xiang, Cai-Peng A1 Han, Jia-Xin A1 Li, Xing-Cong A1 Li, Yun-Hui A1 Zhang, Yi A1 Chen, Lin A1 Qu, Yan A1 Hao, Chao-Yun A1 Li, Hai-Zhou A1 Yang, Chong-Ren A1 Zhao, San-Jun A1 Xu, Min PB American Chemical Society (ACS) YR 2017 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 65 IS 18 SP 3702 OP 3710 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.7b01350 DO https://doi.org/10.1021/acs.jafc.7b01350 SF ELIB - SuUB Bremen
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