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Perspective on the Ongoing Replacement of Artificial and An..:
Schweiggert, Ralf M.
Journal of Agricultural and Food Chemistry. 66 (2018) 12 - p. 3074-3081 , 2018
Link:
https://doi.org/10.1021/acs.jafc.7b05930
RT Journal T1 <Title>Perspective on the Ongoing Replacement of Artificial and Animal-Based Dyes with Alternative Natural Pigments in Foods and Beverages</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.7b05930&Exemplar=1&LAN=DE A1 Schweiggert, Ralf M. PB American Chemical Society (ACS) YR 2018 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 66 IS 12 SP 3074 OP 3081 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.7b05930 DO https://doi.org/10.1021/acs.jafc.7b05930 SF ELIB - SuUB Bremen
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