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1 Ergebnisse
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Potential of Fructooligosaccharides and Xylooligosaccharide..:
Míguez, Beatriz
;
Gómez, Belén
;
Parajó, Juan Carlos
.
Journal of Agricultural and Food Chemistry. 66 (2018) 36 - p. 9426-9437 , 2018
Link:
https://doi.org/10.1021/acs.jafc.8b02940
RT Journal T1
Potential of Fructooligosaccharides and Xylooligosaccharides as Substrates To Counteract the Undesirable Effects of Several Antibiotics on Elder Fecal Microbiota: A First in Vitro Approach
UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.8b02940&Exemplar=1&LAN=DE A1 Míguez, Beatriz A1 Gómez, Belén A1 Parajó, Juan Carlos A1 Alonso, José L. PB American Chemical Society (ACS) YR 2018 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 66 IS 36 SP 9426 OP 9437 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.8b02940 DO https://doi.org/10.1021/acs.jafc.8b02940 SF ELIB - SuUB Bremen
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