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Simplified Tracking of a Soy Allergen in Processed Food Usi..:
Ueberham, Elke
;
Spiegel, Holger
;
Havenith, Heide
...
Journal of Agricultural and Food Chemistry. 67 (2019) 31 - p. 8660-8667 , 2019
Link:
https://doi.org/10.1021/acs.jafc.9b02717
RT Journal T1 <Title>Simplified Tracking of a Soy Allergen in Processed Food Using a Monoclonal Antibody-Based Sandwich ELISA Targeting the Soybean 2S Albumin Gly m 8</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.9b02717&Exemplar=1&LAN=DE A1 Ueberham, Elke A1 Spiegel, Holger A1 Havenith, Heide A1 Rautenberger, Paul A1 Lidzba, Norbert A1 Schillberg, Stefan A1 Lehmann, Jörg PB American Chemical Society (ACS) YR 2019 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 67 IS 31 SP 8660 OP 8667 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.9b02717 DO https://doi.org/10.1021/acs.jafc.9b02717 SF ELIB - SuUB Bremen
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