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1 Ergebnisse
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Fish Oil Is More Potent than Flaxseed Oil in Modulating Gut..:
He, Zouyan
;
Hao, Wangjun
;
Kwek, Erika
...
Journal of Agricultural and Food Chemistry. 67 (2019) 49 - p. 13635-13647 , 2019
Link:
https://doi.org/10.1021/acs.jafc.9b06753
RT Journal T1 <Title>Fish Oil Is More Potent than Flaxseed Oil in Modulating Gut Microbiota and Reducing Trimethylamine-N-oxide-Exacerbated Atherogenesis</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.9b06753&Exemplar=1&LAN=DE A1 He, Zouyan A1 Hao, Wangjun A1 Kwek, Erika A1 Lei, Lin A1 Liu, Jianhui A1 Zhu, Hanyue A1 Ma, Ka Ying A1 Zhao, Yimin A1 Ho, Hing Man A1 He, Wen-Sen A1 Chen, Zhen-Yu PB American Chemical Society (ACS) YR 2019 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 67 IS 49 SP 13635 OP 13647 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.9b06753 DO https://doi.org/10.1021/acs.jafc.9b06753 SF ELIB - SuUB Bremen
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