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1 Ergebnisse
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Antioxidant Xanthones from the Pericarp of Garcinia mangost..:
Jung, Hyun-Ah
;
Su, Bao-Ning
;
Keller, William J.
..
Journal of Agricultural and Food Chemistry. 54 (2006) 6 - p. 2077-2082 , 2006
Link:
https://doi.org/10.1021/jf052649z
RT Journal T1 <Title>Antioxidant Xanthones from the Pericarp of Garcinia mangostana (Mangosteen)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf052649z&Exemplar=1&LAN=DE A1 Jung, Hyun-Ah A1 Su, Bao-Ning A1 Keller, William J. A1 Mehta, Rajendra G. A1 Kinghorn, A. Douglas PB American Chemical Society (ACS) YR 2006 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 54 IS 6 SP 2077 OP 2082 LK http://dx.doi.org/https://doi.org/10.1021/jf052649z DO https://doi.org/10.1021/jf052649z SF ELIB - SuUB Bremen
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