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1 Ergebnisse
1
Changes in the Volatile Compounds and Chemical and Physical..:
Chen, Ji Luan
;
Wu, Ji Hong
;
Wang, Qiang
..
Journal of Agricultural and Food Chemistry. 54 (2006) 23 - p. 8842-8847 , 2006
Link:
https://doi.org/10.1021/jf061089g
RT Journal T1 <Title>Changes in the Volatile Compounds and Chemical and Physical Properties of Kuerle Fragrant Pear (Pyrus serotina Reld) during Storage</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf061089g&Exemplar=1&LAN=DE A1 Chen, Ji Luan A1 Wu, Ji Hong A1 Wang, Qiang A1 Deng, Hui A1 Hu, Xiao Song PB American Chemical Society (ACS) YR 2006 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 54 IS 23 SP 8842 OP 8847 LK http://dx.doi.org/https://doi.org/10.1021/jf061089g DO https://doi.org/10.1021/jf061089g SF ELIB - SuUB Bremen
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