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1 Ergebnisse
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Champagne Wine Polyphenols Protect Primary Cortical Neurons..:
Vauzour, David
;
Vafeiadou, Katerina
;
Corona, Giulia
...
Journal of Agricultural and Food Chemistry. 55 (2007) 8 - p. 2854-2860 , 2007
Link:
https://doi.org/10.1021/jf063304z
RT Journal T1
Champagne Wine Polyphenols Protect Primary Cortical Neurons against Peroxynitrite-Induced Injury
UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf063304z&Exemplar=1&LAN=DE A1 Vauzour, David A1 Vafeiadou, Katerina A1 Corona, Giulia A1 Pollard, Susan E. A1 Tzounis, Xenofon A1 Spencer, Jeremy P. E. PB American Chemical Society (ACS) YR 2007 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 55 IS 8 SP 2854 OP 2860 LK http://dx.doi.org/https://doi.org/10.1021/jf063304z DO https://doi.org/10.1021/jf063304z SF ELIB - SuUB Bremen
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