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Comparative Study of Antimicrobial Peptides To Control Citr..:
Muñoz, Alberto
;
López-García, Belén
;
Marcos, Jose F.
Journal of Agricultural and Food Chemistry. 55 (2007) 20 - p. 8170-8176 , 2007
Link:
https://doi.org/10.1021/jf0718143
RT Journal T1 <Title>Comparative Study of Antimicrobial Peptides To Control Citrus Postharvest Decay Caused byPenicillium digitatum</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf0718143&Exemplar=1&LAN=DE A1 Muñoz, Alberto A1 López-García, Belén A1 Marcos, Jose F. PB American Chemical Society (ACS) YR 2007 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 55 IS 20 SP 8170 OP 8176 LK http://dx.doi.org/https://doi.org/10.1021/jf0718143 DO https://doi.org/10.1021/jf0718143 SF ELIB - SuUB Bremen
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