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1 Ergebnisse
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Anthocyanin Extract from Black Rice Significantly Ameliorat..:
Yang, Yan
;
Andrews, Marc C.
;
Hu, Yan
...
Journal of Agricultural and Food Chemistry. 59 (2011) 12 - p. 6759-6764 , 2011
Link:
https://doi.org/10.1021/jf201079h
RT Journal T1 <Title>Anthocyanin Extract from Black Rice Significantly Ameliorates Platelet Hyperactivity and Hypertriglyceridemia in Dyslipidemic Rats Induced by High Fat Diets</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf201079h&Exemplar=1&LAN=DE A1 Yang, Yan A1 Andrews, Marc C. A1 Hu, Yan A1 Wang, Dongliang A1 Qin, Yu A1 Zhu, Yanna A1 Ni, Heyu A1 Ling, Wenhua PB American Chemical Society (ACS) YR 2011 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 59 IS 12 SP 6759 OP 6764 LK http://dx.doi.org/https://doi.org/10.1021/jf201079h DO https://doi.org/10.1021/jf201079h SF ELIB - SuUB Bremen
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