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1 Ergebnisse
1
Effects of Microfluidization Treatment and Transglutaminase..:
Hu, Xiao
;
Zhao, Mouming
;
Sun, Weizheng
..
Journal of Agricultural and Food Chemistry. 59 (2011) 16 - p. 8886-8894 , 2011
Link:
https://doi.org/10.1021/jf201781z
RT Journal T1 <Title>Effects of Microfluidization Treatment and Transglutaminase Cross-Linking on Physicochemical, Functional, and Conformational Properties of Peanut Protein Isolate</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf201781z&Exemplar=1&LAN=DE A1 Hu, Xiao A1 Zhao, Mouming A1 Sun, Weizheng A1 Zhao, Guangli A1 Ren, Jiaoyan PB American Chemical Society (ACS) YR 2011 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 59 IS 16 SP 8886 OP 8894 LK http://dx.doi.org/https://doi.org/10.1021/jf201781z DO https://doi.org/10.1021/jf201781z SF ELIB - SuUB Bremen
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