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1 Ergebnisse
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Steam-Dried Ginseng Berry Fermented with Lactobacillus plan..:
Kim, Seung Tae
;
Kim, Hae Bok
;
Lee, Kyu Ho
...
Journal of Agricultural and Food Chemistry. 60 (2012) 21 - p. 5438-5445 , 2012
Link:
https://doi.org/10.1021/jf300460g
RT Journal T1 <Title>Steam-Dried Ginseng Berry Fermented with Lactobacillus plantarum Controls the Increase of Blood Glucose and Body Weight in Type 2 Obese Diabeticdb/dbMice</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf300460g&Exemplar=1&LAN=DE A1 Kim, Seung Tae A1 Kim, Hae Bok A1 Lee, Kyu Ho A1 Choi, Young Ri A1 Kim, Hee Jung A1 Shin, Il Shik A1 Gyoung, Young Soo A1 Joo, Seong Soo PB American Chemical Society (ACS) YR 2012 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 60 IS 21 SP 5438 OP 5445 LK http://dx.doi.org/https://doi.org/10.1021/jf300460g DO https://doi.org/10.1021/jf300460g SF ELIB - SuUB Bremen
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