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1 Ergebnisse
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Evolution of Phenolic Compounds from Color and Flavor Probl..:
Soto-Vaca, Adriana
;
Gutierrez, Ashley
;
Losso, Jack N.
..
Journal of Agricultural and Food Chemistry. 60 (2012) 27 - p. 6658-6677 , 2012
Link:
https://doi.org/10.1021/jf300861c
RT Journal T1 <Title>Evolution of Phenolic Compounds from Color and Flavor Problems to Health Benefits</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf300861c&Exemplar=1&LAN=DE A1 Soto-Vaca, Adriana A1 Gutierrez, Ashley A1 Losso, Jack N. A1 Xu, Zhimin A1 Finley, John W. PB American Chemical Society (ACS) YR 2012 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 60 IS 27 SP 6658 OP 6677 LK http://dx.doi.org/https://doi.org/10.1021/jf300861c DO https://doi.org/10.1021/jf300861c SF ELIB - SuUB Bremen
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