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1 Ergebnisse
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Characterization and Activity of Anthocyanins in Zijuan Tea..:
Jiang, Lihua
;
Shen, Xiaojia
;
Shoji, Toshihiko
...
Journal of Agricultural and Food Chemistry. 61 (2013) 13 - p. 3306-3310 , 2013
Link:
https://doi.org/10.1021/jf304860u
RT Journal T1 <Title>Characterization and Activity of Anthocyanins in Zijuan Tea (Camellia sinensis var. kitamura)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf304860u&Exemplar=1&LAN=DE A1 Jiang, Lihua A1 Shen, Xiaojia A1 Shoji, Toshihiko A1 Kanda, Tomomasa A1 Zhou, Jiachun A1 Zhao, Liming PB American Chemical Society (ACS) YR 2013 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 61 IS 13 SP 3306 OP 3310 LK http://dx.doi.org/https://doi.org/10.1021/jf304860u DO https://doi.org/10.1021/jf304860u SF ELIB - SuUB Bremen
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