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1 Ergebnisse
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Malonyl Isoflavone Glucosides Are Chiefly Hydrolyzed and Ab..:
Yonemoto-Yano, Hiroko
;
Maebuchi, Motohiro
;
Fukui, Kensuke
...
Journal of Agricultural and Food Chemistry. 62 (2014) 10 - p. 2264-2270 , 2014
Link:
https://doi.org/10.1021/jf404378r
RT Journal T1 <Title>Malonyl Isoflavone Glucosides Are Chiefly Hydrolyzed and Absorbed in the Colon</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf404378r&Exemplar=1&LAN=DE A1 Yonemoto-Yano, Hiroko A1 Maebuchi, Motohiro A1 Fukui, Kensuke A1 Tsuzaki, Shinichi A1 Takamatsu, Kiyoharu A1 Uehara, Mariko PB American Chemical Society (ACS) YR 2014 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 62 IS 10 SP 2264 OP 2270 LK http://dx.doi.org/https://doi.org/10.1021/jf404378r DO https://doi.org/10.1021/jf404378r SF ELIB - SuUB Bremen
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