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1 Ergebnisse
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Concentration Variation and Molecular Characteristics of So..:
Wang, Chung-Huang
;
Hsieh, Shu-Chen
;
Wang, Huei-Ju
...
Journal of Agricultural and Food Chemistry. 62 (2014) 3 - p. 634-641 , 2014
Link:
https://doi.org/10.1021/jf404533b
RT Journal T1 <Title>Concentration Variation and Molecular Characteristics of Soluble (1,3;1,6)-β-d-Glucans in Submerged Cultivation Products of Ganoderma lucidum Mycelium</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf404533b&Exemplar=1&LAN=DE A1 Wang, Chung-Huang A1 Hsieh, Shu-Chen A1 Wang, Huei-Ju A1 Chen, Miaw-Ling A1 Lin, Bi-Fong A1 Chiang, Been-Huang A1 Lu, Ting-Jang PB American Chemical Society (ACS) YR 2014 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 62 IS 3 SP 634 OP 641 LK http://dx.doi.org/https://doi.org/10.1021/jf404533b DO https://doi.org/10.1021/jf404533b SF ELIB - SuUB Bremen
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