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1 Ergebnisse
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Chemical and Proteolysis-Derived Changes during Long-Term S..:
Jansson, Therese
;
Jensen, Hanne B.
;
Sundekilde, Ulrik K.
...
Journal of Agricultural and Food Chemistry. 62 (2014) 46 - p. 11270-11278 , 2014
Link:
https://doi.org/10.1021/jf504104q
RT Journal T1 <Title>Chemical and Proteolysis-Derived Changes during Long-Term Storage of Lactose-Hydrolyzed Ultrahigh-Temperature (UHT) Milk</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf504104q&Exemplar=1&LAN=DE A1 Jansson, Therese A1 Jensen, Hanne B. A1 Sundekilde, Ulrik K. A1 Clausen, Morten R. A1 Eggers, Nina A1 Larsen, Lotte B. A1 Ray, Colin A1 Andersen, Henrik J. A1 Bertram, Hanne C. PB American Chemical Society (ACS) YR 2014 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 62 IS 46 SP 11270 OP 11278 LK http://dx.doi.org/https://doi.org/10.1021/jf504104q DO https://doi.org/10.1021/jf504104q SF ELIB - SuUB Bremen
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