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Content of Methylated Inositols in Familiar Edible Plants:
Negishi, Osamu
;
Mun'im, Abdul
;
Negishi, Yukiko
Journal of Agricultural and Food Chemistry. 63 (2015) 10 - p. 2683-2688 , 2015
Link:
https://doi.org/10.1021/jf5041367
RT Journal T1 <Title>Content of Methylated Inositols in Familiar Edible Plants</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf5041367&Exemplar=1&LAN=DE A1 Negishi, Osamu A1 Mun'im, Abdul A1 Negishi, Yukiko PB American Chemical Society (ACS) YR 2015 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 63 IS 10 SP 2683 OP 2688 LK http://dx.doi.org/https://doi.org/10.1021/jf5041367 DO https://doi.org/10.1021/jf5041367 SF ELIB - SuUB Bremen
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