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Composition of Forage and Grain from Second-Generation Inse..:
Drury, Suzanne M.
;
Reynolds, Tracey L.
;
Ridley, William P.
...
Journal of Agricultural and Food Chemistry. 56 (2008) 12 - p. 4623-4630 , 2008
Link:
https://doi.org/10.1021/jf800011u
RT Journal T1 <Title>Composition of Forage and Grain from Second-Generation Insect-Protected Corn MON 89034 Is Equivalent to That of Conventional Corn (Zea mays L.)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf800011u&Exemplar=1&LAN=DE A1 Drury, Suzanne M. A1 Reynolds, Tracey L. A1 Ridley, William P. A1 Bogdanova, Natalia A1 Riordan, Susan A1 Nemeth, Margaret A. A1 Sorbet, Roy A1 Trujillo, William A. A1 Breeze, Matthew L. PB American Chemical Society (ACS) YR 2008 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 56 IS 12 SP 4623 OP 4630 LK http://dx.doi.org/https://doi.org/10.1021/jf800011u DO https://doi.org/10.1021/jf800011u SF ELIB - SuUB Bremen
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