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1 Ergebnisse
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Use of Dicarboxylic Acids To Improve and Diversify the Mate..:
Chen, Po-Hui
;
Kuo, Ting-Yun
;
Liu, Fang-Hsuan
...
Journal of Agricultural and Food Chemistry. 56 (2008) 19 - p. 9015-9021 , 2008
Link:
https://doi.org/10.1021/jf801081e
RT Journal T1 <Title>Use of Dicarboxylic Acids To Improve and Diversify the Material Properties of Porous Chitosan Membranes</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf801081e&Exemplar=1&LAN=DE A1 Chen, Po-Hui A1 Kuo, Ting-Yun A1 Liu, Fang-Hsuan A1 Hwang, Ya-Hsi A1 Ho, Ming-Hua A1 Wang, Da-Ming A1 Lai, Juin-Yih A1 Hsieh, Hsyue-Jen PB American Chemical Society (ACS) YR 2008 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 56 IS 19 SP 9015 OP 9021 LK http://dx.doi.org/https://doi.org/10.1021/jf801081e DO https://doi.org/10.1021/jf801081e SF ELIB - SuUB Bremen
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