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Lipid Characterization of Mortierella alpina Grown at Diffe..:
Ho, Sze-Yuen
;
Chen, Feng
Journal of Agricultural and Food Chemistry. 56 (2008) 17 - p. 7903-7909 , 2008
Link:
https://doi.org/10.1021/jf801404y
RT Journal T1 <Title>Lipid Characterization of Mortierella alpina Grown at Different NaCl Concentrations</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf801404y&Exemplar=1&LAN=DE A1 Ho, Sze-Yuen A1 Chen, Feng PB American Chemical Society (ACS) YR 2008 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 56 IS 17 SP 7903 OP 7909 LK http://dx.doi.org/https://doi.org/10.1021/jf801404y DO https://doi.org/10.1021/jf801404y SF ELIB - SuUB Bremen
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