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Contents of Vitamin C, Carotenoids, Tocopherols, and Tocotr..:

Al-Duais, Mohammed ; Hohbein, Juliane ; Werner, Susanne..
Journal of Agricultural and Food Chemistry.  57 (2009)  12 - p. 5420-5427 , 2009
Link: https://doi.org/10.1021/jf9003626