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Quantitative Measurement of Fiber Fractions of Cool- and Wa..:
Foster, Joyce G.
;
Todd, James R.
;
Fissel, Guy W.
Journal of Agricultural and Food Chemistry. 44 (1996) 6 - p. 1475-1482 , 1996
Link:
https://doi.org/10.1021/jf950592i
RT Journal T1 <Title>Quantitative Measurement of Fiber Fractions of Cool- and Warm-Season Grass Herbage Using Cell-Wall-Degrading Enzymes</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_jf950592i&Exemplar=1&LAN=DE A1 Foster, Joyce G. A1 Todd, James R. A1 Fissel, Guy W. PB American Chemical Society (ACS) YR 1996 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 44 IS 6 SP 1475 OP 1482 LK http://dx.doi.org/https://doi.org/10.1021/jf950592i DO https://doi.org/10.1021/jf950592i SF ELIB - SuUB Bremen
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