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Fatty acid intake and its dietary sources in relation with ..:
Wanders, A J
;
Alssema, M
;
de Koning, E J P
...
European Journal of Clinical Nutrition. 71 (2016) 2 - p. 245-251 , 2016
Link:
https://doi.org/10.1038/ejcn.2016.204
RT Journal T1 <Title>Fatty acid intake and its dietary sources in relation with markers of type 2 diabetes risk: The NEO study</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1038_ejcn.2016.204&Exemplar=1&LAN=DE A1 Wanders, A J A1 Alssema, M A1 de Koning, E J P A1 le Cessie, S A1 de Vries, J H A1 Zock, P L A1 Rosendaal, F R A1 Heijer, M den A1 de Mutsert, R PB Springer Science and Business Media LLC YR 2016 SN 0954-3007 SN 1476-5640 JF European Journal of Clinical Nutrition VO 71 IS 2 SP 245 OP 251 LK http://dx.doi.org/https://doi.org/10.1038/ejcn.2016.204 DO https://doi.org/10.1038/ejcn.2016.204 SF ELIB - SuUB Bremen
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