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The effects of policy actions to improve population dietary..:
Hyseni, L
;
Atkinson, M
;
Bromley, H
...
European Journal of Clinical Nutrition. 71 (2016) 6 - p. 694-711 , 2016
Link:
https://doi.org/10.1038/ejcn.2016.234
RT Journal T1 <Title>The effects of policy actions to improve population dietary patterns and prevent diet-related non-communicable diseases: scoping review</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1038_ejcn.2016.234&Exemplar=1&LAN=DE A1 Hyseni, L A1 Atkinson, M A1 Bromley, H A1 Orton, L A1 Lloyd-Williams, F A1 McGill, R A1 Capewell, S PB Springer Science and Business Media LLC YR 2016 SN 0954-3007 SN 1476-5640 JF European Journal of Clinical Nutrition VO 71 IS 6 SP 694 OP 711 LK http://dx.doi.org/https://doi.org/10.1038/ejcn.2016.234 DO https://doi.org/10.1038/ejcn.2016.234 SF ELIB - SuUB Bremen
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