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1 Ergebnisse
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Chemical composition of Galla chinensis extract and the eff..:
Huang, Xue-Lian
;
Liu, Ming-Dong
;
Li, Ji-Yao
..
International Journal of Oral Science. 4 (2012) 3 - p. 146-151 , 2012
Link:
https://doi.org/10.1038/ijos.2012.44
RT Journal T1 <Title>Chemical composition of Galla chinensis extract and the effect of its main component(s) on the prevention of enamel demineralization in vitro</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1038_ijos.2012.44&Exemplar=1&LAN=DE A1 Huang, Xue-Lian A1 Liu, Ming-Dong A1 Li, Ji-Yao A1 Zhou, Xue-Dong A1 ten Cate, Jacob M PB Springer Science and Business Media LLC YR 2012 SN 1674-2818 SN 2049-3169 JF International Journal of Oral Science VO 4 IS 3 SP 146 OP 151 LK http://dx.doi.org/https://doi.org/10.1038/ijos.2012.44 DO https://doi.org/10.1038/ijos.2012.44 SF ELIB - SuUB Bremen
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