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1 Ergebnisse
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Food additives: distribution and co-occurrence in 126,000 f..:
Chazelas, Eloi
;
Deschasaux, Mélanie
;
Srour, Bernard
...
Scientific Reports. 10 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1038/s41598-020-60948-w
RT Journal T1
Food additives: distribution and co-occurrence in 126,000 food products of the French market
UL https://suche.suub.uni-bremen.de/peid=cr-10.1038_s41598-020-60948-w&Exemplar=1&LAN=DE A1 Chazelas, Eloi A1 Deschasaux, Mélanie A1 Srour, Bernard A1 Kesse-Guyot, Emmanuelle A1 Julia, Chantal A1 Alles, Benjamin A1 Druesne-Pecollo, Nathalie A1 Galan, Pilar A1 Hercberg, Serge A1 Latino-Martel, Paule A1 Esseddik, Younes A1 Szabo, Fabien A1 Slamich, Pierre A1 Gigandet, Stephane A1 Touvier, Mathilde PB Springer Science and Business Media LLC YR 2020 SN 2045-2322 JF Scientific Reports VO 10 IS 1 LK http://dx.doi.org/https://doi.org/10.1038/s41598-020-60948-w DO https://doi.org/10.1038/s41598-020-60948-w SF ELIB - SuUB Bremen
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