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The influence of sugar–protein complexes on the thermostabi..:
Mateescu, Andreea Lorena
;
Mincu, Nicolae-Bogdan
;
Vasilca, Silvana
...
Scientific Reports. 11 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1038/s41598-021-92522-3
RT Journal T1
The influence of sugar–protein complexes on the thermostability of C-reactive protein (CRP)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1038_s41598-021-92522-3&Exemplar=1&LAN=DE A1 Mateescu, Andreea Lorena A1 Mincu, Nicolae-Bogdan A1 Vasilca, Silvana A1 Apetrei, Roxana A1 Stan, Diana A1 Zorilă, Bogdan A1 Stan, Dana PB Springer Science and Business Media LLC YR 2021 SN 2045-2322 JF Scientific Reports VO 11 IS 1 LK http://dx.doi.org/https://doi.org/10.1038/s41598-021-92522-3 DO https://doi.org/10.1038/s41598-021-92522-3 SF ELIB - SuUB Bremen
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