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Author Correction: Harnessing the diversity of small-scale ..:
Short, Rebecca E.
;
Gelcich, Stefan
;
Little, David C.
...
Nature Food. 2 (2021) 10 - p. 828-828 , 2021
Link:
https://doi.org/10.1038/s43016-021-00396-5
RT Journal T1
Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
UL https://suche.suub.uni-bremen.de/peid=cr-10.1038_s43016-021-00396-5&Exemplar=1&LAN=DE A1 Short, Rebecca E. A1 Gelcich, Stefan A1 Little, David C. A1 Micheli, Fiorenza A1 Allison, Edward H. A1 Basurto, Xavier A1 Belton, Ben A1 Brugere, Cecile A1 Bush, Simon R. A1 Cao, Ling A1 Crona, Beatrice A1 Cohen, Philippa J. A1 Defeo, Omar A1 Edwards, Peter A1 Ferguson, Caroline E. A1 Franz, Nicole A1 Golden, Christopher D. A1 Halpern, Benjamin S. A1 Hazen, Lucie A1 Hicks, Christina A1 Johnson, Derek A1 Kaminski, Alexander M. A1 Mangubhai, Sangeeta A1 Naylor, Rosamond L. A1 Reantaso, Melba A1 Sumaila, U. Rashid A1 Thilsted, Shakuntala H. A1 Tigchelaar, Michelle A1 Wabnitz, Colette C. C. A1 Zhang, Wenbo PB Springer Science and Business Media LLC YR 2021 SN 2662-1355 JF Nature Food VO 2 IS 10 SP 828 OP 828 LK http://dx.doi.org/https://doi.org/10.1038/s43016-021-00396-5 DO https://doi.org/10.1038/s43016-021-00396-5 SF ELIB - SuUB Bremen
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