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Potential sources affecting the activity concentrations of ..:
Jeambrun, M.
;
Pourcelot, L.
;
Mercat, C.
...
Journal of Environmental Monitoring. 14 (2012) 11 - p. 2902 , 2012
Link:
https://doi.org/10.1039/c2em30434a
RT Journal T1 <Title>Potential sources affecting the activity concentrations of 238U, 235U, 232Th and some decay products in lettuce and wheat samples</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_c2em30434a&Exemplar=1&LAN=DE A1 Jeambrun, M. A1 Pourcelot, L. A1 Mercat, C. A1 Boulet, B. A1 Pelt, E. A1 Chabaux, F. A1 Cagnat, X. A1 Gauthier-Lafaye, F. PB Royal Society of Chemistry (RSC) YR 2012 SN 1464-0325 SN 1464-0333 JF Journal of Environmental Monitoring VO 14 IS 11 SP 2902 LK http://dx.doi.org/https://doi.org/10.1039/c2em30434a DO https://doi.org/10.1039/c2em30434a SF ELIB - SuUB Bremen
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