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In vitro evaluation of copper-chelating properties of flavo..:
Říha, Michal
;
Karlíčková, Jana
;
Filipský, Tomáš
...
RSC Adv.. 4 (2014) 62 - p. 32628-32638 , 2014
Link:
https://doi.org/10.1039/c4ra04575k
RT Journal T1
In vitro evaluation of copper-chelating properties of flavonoids
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_c4ra04575k&Exemplar=1&LAN=DE A1 Říha, Michal A1 Karlíčková, Jana A1 Filipský, Tomáš A1 Macáková, Kateřina A1 Rocha, Liliana A1 Bovicelli, Paolo A1 Silvestri, Ilaria Proietti A1 Saso, Luciano A1 Jahodář, Luděk A1 Hrdina, Radomír A1 Mladěnka, Přemysl PB Royal Society of Chemistry (RSC) YR 2014 SN 2046-2069 JF RSC Adv. VO 4 IS 62 SP 32628 OP 32638 LK http://dx.doi.org/https://doi.org/10.1039/c4ra04575k DO https://doi.org/10.1039/c4ra04575k SF ELIB - SuUB Bremen
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