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1 Ergebnisse
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Development of an electrochemical nanosensor for the determ..:
Ghaani, Masoud
;
Nasirizadeh, Navid
;
Yasini Ardakani, Seyed Ali
...
Analytical Methods. 8 (2016) 5 - p. 1103-1110 , 2016
Link:
https://doi.org/10.1039/c5ay02747k
RT Journal T1
Development of an electrochemical nanosensor for the determination of gallic acid in food
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_c5ay02747k&Exemplar=1&LAN=DE A1 Ghaani, Masoud A1 Nasirizadeh, Navid A1 Yasini Ardakani, Seyed Ali A1 Mehrjardi, Farzaneh Zare A1 Scampicchio, Matteo A1 Farris, Stefano PB Royal Society of Chemistry (RSC) YR 2016 SN 1759-9660 SN 1759-9679 JF Analytical Methods VO 8 IS 5 SP 1103 OP 1110 LK http://dx.doi.org/https://doi.org/10.1039/c5ay02747k DO https://doi.org/10.1039/c5ay02747k SF ELIB - SuUB Bremen
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