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1 Ergebnisse
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Fermented goat milk consumption improves melatonin levels a..:
Moreno-Fernandez, Jorge
;
Diaz-Castro, Javier
;
Alférez, Mª José M.
...
Food & Function. 7 (2016) 2 - p. 834-842 , 2016
Link:
https://doi.org/10.1039/c5fo01299f
RT Journal T1
Fermented goat milk consumption improves melatonin levels and influences positively the antioxidant status during nutritional ferropenic anemia recovery
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_c5fo01299f&Exemplar=1&LAN=DE A1 Moreno-Fernandez, Jorge A1 Diaz-Castro, Javier A1 Alférez, Mª José M. A1 Nestares, Teresa A1 Ochoa, Julio J. A1 Sánchez-Alcover, Ana A1 López-Aliaga, Inmaculada PB Royal Society of Chemistry (RSC) YR 2016 SN 2042-6496 SN 2042-650X JF Food & Function VO 7 IS 2 SP 834 OP 842 LK http://dx.doi.org/https://doi.org/10.1039/c5fo01299f DO https://doi.org/10.1039/c5fo01299f SF ELIB - SuUB Bremen
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