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1 Ergebnisse
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Quality assessment of Penthorum chinense Pursh through mult..:
Sun, Zong-Liang
;
Zhang, Yu-Zhen
;
Zhang, Feng
...
Food & Function. 9 (2018) 7 - p. 3807-3814 , 2018
Link:
https://doi.org/10.1039/c8fo00754c
RT Journal T1
Quality assessment of Penthorum chinense Pursh through multicomponent qualification and fingerprint, chemometric, and antihepatocarcinoma analyses
UL https://suche.suub.uni-bremen.de/peid=cr-10.1039_c8fo00754c&Exemplar=1&LAN=DE A1 Sun, Zong-Liang A1 Zhang, Yu-Zhen A1 Zhang, Feng A1 Zhang, Jia-Wei A1 Zheng, Guo-Can A1 Tan, Ling A1 Wang, Chong-Zhi A1 Zhou, Lian-Di A1 Zhang, Qi-Hui A1 Yuan, Chun-Su PB Royal Society of Chemistry (RSC) YR 2018 SN 2042-6496 SN 2042-650X JF Food & Function VO 9 IS 7 SP 3807 OP 3814 LK http://dx.doi.org/https://doi.org/10.1039/c8fo00754c DO https://doi.org/10.1039/c8fo00754c SF ELIB - SuUB Bremen
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